Welcome to Norfolk Born and Bread, your local Norfolk micro bakery specialising in handcrafted sourdough, small-batch baking, and unforgettable baking experiences.
Every loaf is created using slow fermentation, natural ingredients, and traditional artisan methods — no shortcuts, no additives, just real bread baked with care.
Whether you want to order fresh sourdough or learn to bake it yourself, you’re in the right place.
Norfolk is home to incredible produce, amazing local people, and a strong sense of community.
My goal is to bring that spirit into every loaf, class, and experience.
Artisan sourdough loaves
• Weekly bread collections across Norfolk
• Sourdough baking workshops
• Sourdough pizza-making evenings
• Cookies & brownies sourdough bakes class
• Private sourdough parties for groups
Everything is handmade, heart-led, and rooted in Norfolk tradition.
Real sourdough. Real ingredients. Real flavour.
Every bake is made with:
You’re supporting a passionate Norfolk baker who truly loves the craft.
Bread should be simple — flour, water, salt, time.
No chemicals. No improvers. No factory shortcuts.
Just honest, nourishing sourdough baked the way it should be.
Norfolk is home to incredible produce, amazing local people, and a strong sense of community.
My goal is to bring that spirit into every loaf, class, and experience.
Gareth Hill
Owner
Norfolk Born and Bread
A short introduction to the workshop instructors and why their background should inspire potential student’s confidence.